Join us and Guest Chef Matt Reed for our next wine dinner Thursday, Feb. 11, at 6 p.m., featuring the wines of Rombauer, a family-owned vineyard with thirty years of experience in Napa Valley and generations of food and winemaking experience from their native Rheingau, Germany.
Join us for a Fall Feast Wine Dinner featuring Napa Valley’s Duckhorn Vineyards on Thursday, Oct. 15, 2015, at 6 p.m. with a reception beginning at 5:45 p.m. Tickets are $75 and may be purchased by visiting our online shopping page or calling 225-615-7800.
Dana and John Fairchild won $150 in Spanish wines at last month’s wine dinner. The next wine dinner will be held in September.
Join us as we sip and sample Spanish wines and tapas during our next wine dinner July 30, 2015, beginning with a reception at 6:30 p.m and dinner at 7 p.m. in our cafe. Tickets are $75 per person, and those purchasing tickets by July 24th will be eligible to win $150 in featured wines.
Everyone who purchases tickets to our May 13th wine dinner will be entered into a raffle to win SIX bottles of wine sampled from that evening! Tickets are $75 and may be purchased at customer service or by calling 225-615-7800.
Join us for our Sweethearts Valentine Wine Dinner Thursday, Feb. 12, 2015, at 7 p.m. in our transformed cafe, with a reception beginning at 6:40 p.m. You’ll face no cranky crowds or long waits for six courses perfectly paired with reds and whites by California’s Conn Valley Vineyards. Tickets are $75 per person.
Join us Oct. 22 at 6:30 p.m. as we transform our cafe into a French bistro and transport diners to southern France during our bimonthly wine dinner. The Tour de France will consist of a six-course meal, each course perfectly paired with a wine sampling from the region. Tickets are $75 per person and can be purchased at our customer service counter or by calling 225-615-7800. Seating is limited.
There may be no frigate like a book to take us lands away, but most foodies will argue that taste buds do a fair job of transcontinental transportation. And so we invite neighbors to join us as we visit central Italy, a slow-food, sit-and-sip-and-eat foodie capital of the world, for a night of Tuscan tapas and Italian wine sampling.
Join us Thursday, June 12, for our first monthly wine dinner featuring seven courses paired with wines from the California central coast. Beginning with a cocktail reception at 6:30 p.m. followed by the full dinner at 7:00 p.m. in our transformed cafe, you’ll be treated to a varied menu of surf and turf, including tuna, scallops, clams, mussels, oysters, shrimp, and red fish along with beef tournedos, with perfectly paired wines for every dish. Tickets are $65/person for the fine china affair and can be reserved by calling 225-615-7800 or stopping by Customer Service.
Make Oct. 30 a Wine Down Wednesday and celebrate the harvest season with us as we sample seasonal wines throughout the store Oct. 30 from 5 pm to 8 pm.