Join Alexander’s Highland Market and the makers of Orin Swift Cellars for a special (and socially distanced) dinner at 6:30 p.m. on October 29, 2020, celebrating Louisiana food and varietals produced in St. Helena, California.
Tickets for the dinner are $75 each and are available online and at guest services.
The company dates to 1995 when David Swift Phinney took up a friend’s offer to go to Florence, Italy, to study. While there, he was introduced to wine and learned a little about how it was made. After graduating from college, he took a job with Robert Mondavi as a harvest worker before founding his own winery in 1998.Events, Wine Club, Wine Dinners | October 12th, 2020