Spanish Town King Cakes in Stock

Posted on February 1st, 2018 by [email protected]

Our talented bakery team is now baking hot pink, cinnamon-filled, flamingo-inspired King Cakes to celebrate the Spanish Town parade scheduled for Saturday, Feb. 10, 2018. Now in its 38th year, the parade celebrates Baton Rouge’s oldest neighborhood, founded in 1805 just two years after the Louisiana Purchase. It will roll down Spanish Town Road near Read more

New Products, News | February 1st, 2018

Peace, Love & Crawfish

Posted on February 13th, 2017 by host

It’s crawfish season, and Alexander’s has them hot and boiled daily at just $3.79 a pound! And if you’re planning your own crawfish boil, we can help with that too. Now taking orders for live crawfish ($2.79/lb). Just call 225-615-7800 and ask for seafood.

New Products, News, Seasonal | February 13th, 2017

A Spicy Way to Warm Up

Posted on January 6th, 2017 by host

You’ve probably heard the joke about Louisiana’s four seasons: Carnival, Crawfish, Summer, and Football. But the laugh’s on us this year as Louisiana crawfish are available far in advance of spring.

News | January 6th, 2017

Creative King Cakes for Carnival Season

Posted on January 20th, 2016 by host

It’s a baker’s dozen: this carnival season we introduce two new King Cake flavors bringing our total to 13! Alexander’s Signature Cannoli King Cake and Creme de Chantilly King Cake are now available. The Cannoli King Cake is stocked regularly along with Plain, Strawberry, Blueberry, Cream Cheese, Bavarian, Apple, Lemon, Bavarian Cream Cheese, Strawberry Cream Cheese, Blueberry Cream Cheese, and Praline. The cakes range in sizes and prices, from $6.99 to $23.99.

News, Seasonal | January 20th, 2016

King Cakes to Go

Posted on January 7th, 2015 by host

Six weeks, 12 flavors, 3 sizes, 1 secret icing recipe = one happy carnival season.

News | January 7th, 2015