We now carry refrigerated Chef Kits, pre-packaged kits that include fresh meats, produce, and seasonings to create gourmet meals for two. Priced between $17.99 to $22.99, the kits contain bright labels listing calorie-count, servings, and minutes to complete the recipe included. See images below for a sampling of the Chef Kits now in stock in Read more

Events, New Products, News, Other | May 30th, 2018

Alexander’s is offering free delivery to customers impacted by the closure of the bridge on Highway 928. For the two months the bridge is closed for improvements, a minimum order of $50 or more in groceries will be delivered FREE by the next business day. Call 225-615-7800 now to place your order, or go to Read more

Events, News, Other, Seasonal | May 30th, 2018

Guys’ Night Out? Father-Son Fun? Grab a friend and join us for our annual Steak & Stogie Dinner Thursday, June 14, 2018, from 6 pm until 9 pm. The gathering features premium whiskey, rye, bourbon and scotch, paired with appetizers, salads, steak of choice, dessert — and an after-dinner cigar presentation. Tickets are $65 each Read more

Events, News, Seasonal, Wine Dinners | May 18th, 2018

Food trucks are back in the neighborhood Thursday, May 24, 2018, from 5 p.m. until 8 p.m. Join Taco de Paco, Geaux Yo, Pullin’ Pork, Cupcake Allie, and Geaux Cuban along with our regular steak-grilling crew outside on the porch for a great variety of freshly cooked local foods. There will also be live music Read more

Events, News | May 18th, 2018

Now Serving Sunday Brunch

Posted on May 9th, 2018 by [email protected]

Sunday just became a more fun day with the addition of our Italian brunch menu! Choose from three savory crespelles — Spinach & Ricotta, Prosecution & Fontina, Mushroom & Gorgonzola ($9.99 each) — or one of our three sweet Italian crepes — Strawberry & Chocolate Sauce, Peaches & Cream, or Nutella & Mascarpone ($6.99 each). Read more

Events, News | May 9th, 2018

Alexander’s Highland Market kicks off its spring Pop-Up Farmers Market series on Sunday, April 8, 2018, from 10:00 a.m. until 2 p.m. with a crawfish boil, a few community non-profits, and five local farmers, including Rome Farm Tomatoes, Davis Farms fresh eggs and jellies, Ewing Farms Dairy’s goat milk, O’Neill’s Apiary Farm products, and J&D Read more

Events, News, Pop-Up Markets | March 29th, 2018

Defiantly Different is The Prisoner Wine Company’s slogan, and we think you’ll see and taste that distinction at our April Wine Dinner April 12, 2018, at 6:30 p.m. Tickets are $75, and may be purchased at Guest Services, online under Special Events, or by clicking here. “We are minimalists and believe it’s up to the grapes Read more

Events, News, Wine Club, Wine Dinners | March 23rd, 2018

Farm-to-Highchair Baby Food

Posted on March 20th, 2018 by [email protected]

Unless someone like you cares a whole awful lot, nothing is going to get better. It’s not.  That’s a line from Dr. Seuss, but it’s also the rallying cry of a new farm-to-highchair baby food company that sells cold-pressed fruit and veggie blends that are also organic and non-gmo. Co-founded in 2015 by actress  Jennifer Read more

New Products, News | March 20th, 2018

We know how busy our neighbors are. That’s why we’re offering online shopping and catering ordering with convenient scheduled pickup, as well as delivery service to a broad area of south Baton Rouge and north Ascension Parish for a small fee. Our newly redesigned website, which is mobile friendly and tailored to online shopping, makes Read more

News | March 5th, 2018
  • Size

    oz

    Description

    Vegetarian. USDA organic. Non-BPA lining (Can lining not derived from BPA). Non GMO Project verified. nongmoproject.org. Westbrae Natural Beans provide a foundation for nutritious, tasty meals centered around vegetables, whole grains and beans, and are an integral part of the Vegetarian Diet Pyramid. Vegetarian & Vegan Pyramid: Delicious, healthy eating. Drink water. Eat these foods every day. Eggs and dairy (vegetarian option); herbs, spices, plant oils; nuts and seeds; beans, peas, lentils, soy; whole grains; fruits and vegetables. Be physically active; enjoy meals with others. www.oldwayspt.org. Ready to eat. Due to the natural properties of the product, color may vary. Comments? Please send UPC and manufactured code date along with your comments to: Westbrae Natural Consumer Relations 4600 Sleepytime Drive Boulder, CO 80301 800-434-4246 or visit www.westbrae.com. Certified organic by Quality Assurance International (QAI).

    Identifier

    00074873163278

    SKU/UPC

    7487316327

    Manufacturer

    Hain Celestial Group

    Brand

    Westbrae Natural
  • Size

    oz

    Description

    Progresso™ Cannellini White Kidney Beans. Progresso quality. Per 1/2 cup serving: 110 calories. 0g sat fat, 0% DV. 340mg sodium, 14% DV. 2g sugars. Net wt 15 oz (425g). Better if used by date on end of can. Rinse & insert lid, metal, can. how2recycle.info. Get creative: Tender, delicious, and a good source of fiber. Our cannellini beans are a versatile and filling staple to keep on your pantry shelf. Easy antipasti: Toss rinsed beans, olives, roasted red bell peppers and thinly sliced onion with olive oil, balsamic vinegar and salt for a quick Italian appetizer. Effortless spreads: Mash or blend rinsed beans with garlic, olive oil, crushed red pepper flakes and Italian herbs for an easy dip, crostini topper or sandwich spread. Sauteed side: Saute rinsed beans in olive oil with minced garlic, fresh sage and freshly ground black pepper for a simple and hearty side dish. For the love of food. Questions, comments Save can and call 1-800-200-9377 weekdays 7:30 A.M. to 5:30 P.M. CT. For more ideas and recipes visit progressofoods.com/#beans. ©General Mills.

    Identifier

    00041196020359

    SKU/UPC

    4119602035

    Manufacturer

    General Mills, Inc.

    Brand

    Progresso